Chinese Food
All Recipes
Chrysanthemum crispy
How about the new year's day to enrich our table? Ha ha, new year's Eve is all kinds of fried sesame leaves, fried meatballs, steamed bowls Or how to put on three pounds every holiday? The traditional chrysanthemum cake is filled with jujube pas... ...
Home made nutritious and delicious Laba porridge. A variety of materials are cooked slowly on a small fire. The taste is excellent.
In cold winter, drink a bowl of hot Laba porridge ~ ~ taste it carefully. Feel the simple poem and distance ~
Kung pao chicken
Classic Sichuan food.
Stewed noodles with moon meal
During the term of the moon. A light and nutritious vegetarian diet
Steamed bread with flowers
Valentine's Day is coming. It's not bad to make a few flower buns to add a little mood. The babies will also like it. This is how housewives live_ O haha~
Braised Lamb Chop with radish
It's cold
Braised chicken
There must be chicken, duck and fish on the Chinese New Year's table. The so-called auspicious festival is more than enough. The Chinese are trying to make a good start. Good moral. Now people have plenty of food on the table. It seems that peop... ...
Classic bread replica - scallion flavored meat floss roll
In the past, the bread was too thick and there was not much stuffing. Now, it's not the green year after the improvement of the private craftsmen. It satisfies our childhood dream of a thin skin and a lot of stuffing. The bread is covered with s... ...
Dampness eliminating device: coix seed water (Kwai Shui version)
It's well known that job's tears are the elixir of dehumidification, but pregnant women can't eat them.
Auspicious jam pie
The New Year presents auspiciousness. Auspiciousness is implied. Once the rooster sings, everything will be renewed. Chicken and auspicious homophonic. So. Chicken and auspicious associated. In a twinkling of an eye, in 2018, I came here proudly... ...
Hand painted travel frog cake roll (filled with Matcha and cheese)
Recently, I was smashed by frogs. It's full of life. Everyone has upgraded their parents. Frogs have been at home for too long. Why don't they go out for a trip? Frogs don't go home for a few days, so they start to worry about how the frogs don'... ...
Chicken head rice porridge
Chicken head rice, that is, fresh euryale, is a kind of angiosperm of water lily family. The fruit is round, protruding at the tip and shaped like chicken head. It has the functions of invigorating the spleen and Qi, strengthening the kidney and... ...
Lunch meat
I remember a fever when I was a child. My father asked me what I wanted to eat? I remember when I said lunch meat without hesitation. For me, this box of lunch meat has endless charm for me. Although. It's no longer a time of material scarcity. ... ...
It's dry and hot in winter. Have a cup of sweet water with sugar cane and horseshoe
Use sweet sugar cane and crispy horse hoof. Make sweet and sweet syrup. The essence is inside. Focus on the official account of microcommunity. An original video recipe every day.
It's the best handmade dessert for Spring Festival
Today is the cute and high-value moon rabbit fruit.) it's a little different from the common chicken condensed milk and burnt fruit. The face is a little more fluffy and soft. There's no oil. There's no burden to eat. Mainly. It's so cute, isn't... ...
Sweet scented osmanthus New Year cake
Niangao, the most representative pastry in the new year. Osmanthus rice cake is a kind of Soviet style rice cake. Because Suzhou is rich in osmanthus, most of the Soviet style snacks will add osmanthus to enhance the flavor. The monotonous New Y... ...
Braised pork in brown sauce
Braised pork is one of the hot dishes. It is mainly made of streaky pork. The cooking skill of braised pork is mainly casserole. The taste is sweet. Braised pork is a very famous local dish, which fully embodies the characteristics of thick oil ... ...
